WHY NOT SHARE THE LOVE? ANY 3 SMALL PLATES FOR £19.50 OR 5 FOR £30.00

BEEF BARBACOA TACO’S

£8.20

Spicy slow cooked beef in soft tortillas topped with smoked paprika aioli, crispy onions, fresh spring onion and fiery red chillies. (518kcal)

SOUTHERN FRIED CHICKEN TACO’S

£8.20

Southern fried chicken goujons in soft tortillas, on a bed of baby gem lettuce topped with garlic aioli, sriracha and crispy onions. (635kcal)

SAUCY WINGS (+)

£7.10

Our spicy buffalo chicken wings with your choice of either Bull's Eye Original BBQ, spicy Carolina Reaper or ginger and soy sauce. (From 605kcal)

SOUTHERN FRIED CHICKEN GOUJONS

£7.10

Topped with spicy Carolina Reaper sauce and soured cream. (461kcal)

HALLOUMI FRIES (V)

£7.60

Halloumi cheese coated in breadcrumbs and deep fried until crispy, served with a chilli jam dip. (520kcal)

SHICKEN TIKKA PIECES (VG)

£7.60

Shicken pieces in a tikka marinade, served on a bed of Asian slaw and drizzled with a green chilli, coriander, lime & mint dressing. (298kcal)

CHILLI & CHEESE BITES (V)

£7.60

A blend of spicy jalapeños and cheese in a crisp batter, served with a spicy tomato sauce. (427kcal)

CHILLI MANGO PRAWNS

£8.70

Butterflied king prawns coated in a chilli mango jam then breadcrumbed and deep fried until golden, served with cooling mango mayonnaise. (640kcal)

SALT & PEPPER SQUID

£8.60

Pineapple cut squid pieces dusted in a light salt & pepper batter and deep fried, served with a smoked paprika aioli. (631kcal)

CURED MEATS SELECTION

£7.90

Prosciutto Crudo, Coppa and Salami Milano with olive oil, balsamic vinegar and sourdough rosemary spianata bread. (685kcal)

TIKKA MASALA CROQUETTES

£7.80

Deep fried chicken tikka croquettes with a cooling chilli, coriander, lime & mint dip and puppodum shards. (343kcal)

STEAK FRITES

£18.35

28 Day Aged Rump steak, seasoned and grilled to your liking, served with crisp skin on fries (733kcal) and topped with your choice of: • Garlic Butter (127kcal) • Peppercorn Sauce (*) (137kcal)

FISH & CHIPS (+)

£15.05

Our signature hand battered fish fillet served with chips, mushy peas or garden peas and tartare sauce. • With garden peas ( (851kcal) • With mushy peas (856kcal)

MAC & CHEESE (V)

£13.80

Our American-style mac and cheese, served with garlic spianata bread and a dressed mixed side salad. (1043kcal)

SINGAPORE NOODLES (V)

£12.30

Egg Noodles with red pepper, shredded carrot and spinach in a spicy oriental style sauce, topped with chillies and spring onion. (493kcal)

MARGHERITA PIZZA (V)

£13.80

The classic topping of tomato sauce and grated mozzarella cheese. (905kcal)

PEPPERONI PIZZA

£14.30

Pepperoni and grated mozzarella cheese on a traditional tomato sauce base. (966kcal)

RUMP STEAK SALAD

£12.80

A fresh salad of baby gem and roquette, shredded cabbage and carrot, cherry tomatoes, cucumber, spring onion and radish, topped with succulent rump steak slices. (289kcal)

SHICKEN TIKKA SALAD (VG)

£12.80

A fresh salad of baby gem and roquette, shredded cabbage and carrot, cherry tomatoes, cucumber, spring onion and radish, topped with spicy plant based shicken tikka chunks. (432kcal)

BEEF BOURGUIGNON

£15.80

Slow cooked diced beef featherblade in a traditional red wine sauce with mushrooms, onions and bacon. Served with creamy mashed potato, peas and carrots. (779kcal)

All served in a toasted brioche style bun stacked with ketchup, mustard, pickles and baby gem lettuce, with sides of onion rings and crisp skin on fries.

CHEESE BURGER

£14.10

A grilled 6oz beef burger, topped with Monterey Jack cheese. (1361kcal)

FRIED CHICKEN BURGER

£14.60

Two American style fried chicken fillets with Bull’s Eye Original BBQ sauce and Monterey Jack cheese. (1269kcal)

GARDEN GOURMET BURGER (VG)

£13.50

Plant-based soya, beetroot, carrot and bell pepper burger smothered with caramelised red onion chutney. (1207kcal)

All served on sourdough rosemary spianata bread with a side of crisp skin on fries.

COD GOUJON (+)

£11.10

Panko breaded cod fillet goujons with baby gem lettuce, tartare sauce and a lemon wedge. (1127kcal)

BEEF BARBACOA

£11.60

Warm and spicy beef barbacoa covered in melted Monterey Jack cheese. (928kcal)

SHICKEN TIKKA (V)

£11.10

Spicy plant based shicken tikka chunks, Asian slaw and a green chilli, coriander, lime & mint sauce. (869kcal)

ROSEMARY AND GARLIC SPIANATA (V)

£4.25

Grilled sourdough rosemary spianata bread smothered in garlic butter. (426kcal)

ONION RINGS (VG)

£3.55

Crispy, whole onion rings. (391kcal)

TRIPLE COOKED FRIES (V)

£4.15

Crispy skin on fries dusted in smoked paprika, served with garlic aioli. (692kcal)

BILLIONAIRE CHOUX “BURGER”

£8.90

A giant choux “burger bun” layered with salted caramel sauce, chocolate ice cream, billionaire’s choc chip mix, a giant triple chocolate cookie “burger”, cream and chocolate flavour sauce. (803kcal)

CHOCOLATE ORANGE ROULADE

£8.70

Chocolate sponge layered with a dark chocolate orange ganache, served with chocolate sauce and whipped cream. (616kcal)